Impact of global warming on agricultural production
1. Impact of global warming on agricultural economics
2. Health challenges to agricultural workers and livestock
Sample Solution
Global warming has had a significant impact on agricultural economics, shifting production patterns and causing imbalances in the global food supply chain. Rising temperatures and extreme weather conditions have resulted in increasingly unpredictable yields from crops across the world (Booth et al., 2020). This affects farmers’ ability to plan for future harvests and their overall economic stability. For example, prolonged droughts caused by climate change can cause low crop yields resulting in rising input costs due to increased demand (Schmidhuber & Tubiello, 2007). Additionally, as some regions become unsuitable for certain crops due to changing temperature conditions, farmers are being forced to switch to more expensive or labor-intensive forms of agriculture such as hydroponics or aquaculture which further strains economic resources (Foley et al., 2005).
In addition, changes in the availability of natural resources and land use contribute to rapidly increasing production costs. As sea levels rise with global warming, flooding will likely displace many coastal populations leading
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