Environmental science

Choose one of the following:
Air Quality- Many human activities result in air pollution, including emissions from vehicles and power plants, negatively impacting human health and economic efficiency. Scientists are analyzing policies to monitor and improve air quality since such regulations first came to pass. How else can we ensure that there will be clean air to breathe for generations to come?
Include each of the Sub-Topics: Clean Air Act, Clean Power Plan
Ecosystems- Healthy ecosystems are essential for the survival and success of countless species on Earth. Scientists are studying the dynamics of these natural systems to assess the benefits of protecting existing ecosystems or restoring those that have been disrupted by human activities or invasive species. What else can be done to preserve these delicate, critical ecosystems?
Include each of the Sub-Topics: Biodiversity, Endangered Species Act, Invasive Species, Ecosystem Services and Management, Fisheries and Fishing
Energy and Electricity- The beginning of the twenty-first century has seen rapid changes in the domestic and international energy landscape. In order to accommodate current and future challenges, scientists are analyzing policy options that balance growing electricity demands with the need to reduce global greenhouse gas emissions. Will we be prepared to meet the energy demands of an ever-growing world population?
Include each of the Sub-Topics: Biomass and Plant Biofuels, Electricity Markets and Regulation, Energy Efficiency, Natural Gas, Offshore Drilling, Oil, Renewable and Clean Energy, Shale Gas
Forests- Forests are home to many invaluable ecosystem goods and services as well as a source of wood products for economies around the world. Scientists are evaluating the effectiveness of forest management policies by accounting for the economic, social, and environmental goals of region-specific programs alongside program costs. Are we doing enough to protect our valuable forests?
Include each of the Sub-Topics: Deforestation, Forest Carbon, Timber and Forest Product Markets, Tree Biotechnology

 

 

Environmental science
The importance of forests cannot be underestimated. We depend on forests for survival, from the air we breathe to the wood we use. Besides providing habitats for animals and livelihoods for humans, forests also offer watershed protection, prevent soil erosion and mitigate climate change. The decades of exploitation have destroyed and degraded much of earth’s natural forests. The need to protect those forests that remain is more urgent than ever. Losing these vital ecosystems is displacing communities, threatening the habitats of rare and endangered species, and spewing greenhouse into the atmosphere. We should fight to protect forests around the globe from deforestation and degradation, setting them on a path to restoration. Ending deforestation is our best chance to conserve wildlife while defending the rights of forest communities. It is also one of the quickest, most cost effective ways to slow the effects of climate change.

Sample Solution

No matter where the wars are and who the soldiers are the soldiers have to be fed. They try to keep a higher calorie diet compared to normal civilians. The food they eat has to sustain them so they can be strong and willing to fight on the field of battle. Most diets of a soldier consists of 3,000 calories a day; now in today’s time for a person that’s not in war, that may sound absolutely ridiculous, but they needed to be strong and have enough “fuel” to keep fighting and stay alive. Most ration packs for the soldiers of WWII were cooked in field kitchens such as the A, B, and C Ration Pack of WWII. A famous propaganda poster from WWII states “Do with less so they’ll have enough” now that was telling the US citizens to stop buying a lot of coffee so that they could save some for the soldiers to get the energy from the caffeine. A ration pack usually consists of some sort of meat, starch, and a protein, during WWI they ate something called “bully meat” which in today’s time we would call corned beef. With advancements in the food industry, the Navy Seals of today can drink a blend of ingredients that can provide around 2,000 calories in a bottle just like a smoothie. Most food for the military personnel doesn’t taste good, you must substitute the taste for its nutritional value; we have to make sure what our soldiers eat keeps them healthy and strong. During WWII a poster came our stating “Food is a weapon, don’t waste it! But wisely, cook carefully, eat it all and follow the national wartime nutrition program” which was stating ration your food the soldiers over seas can win the war for you so you can have your families back since most people over 18 and healthy were drafted into the military because we were short soldiers due to the bloody battles. I want to prove that the food they serve the soldiers is not enough to sustain them for several days, at least bring some flavor to their mouths because they are fighting for us; we shouldn’t make them feel like they are in a prison cafeteria where people are punished instead of being honored.

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