Hospitality and Tourism Industry Challenges

 

Most states regulate their health departments by city or county. Use your textbook, the Internet, and Basic Search: Strayer University Online Library to research health department regulations for food service facilities that are closely related to the location where you reside. Focus on possible challenges to the restaurant industry, such as health department regulations and requirements, social concerns, competitive issues, and demographic and geographic issues.

Instructions

Write a 4–5 page paper in which you:

Determine the challenges involved in managing a restaurant operation that are specific to your state or local municipality, as well as how you would address those challenges.

Determine the impact of computerization on food service and lodging operations in your state, particularly in the areas of reservations, accounting, personnel management, and the recording of sales transactions.

Consider the quality of technology infrastructure in your state and the degree of technology usage by potential customers visiting or using these services within your state.

Analyze the interdependence of food service, lodging, and meeting segments of the hospitality industry and make two recommendations for how the synergy among the three could be improved, using examples from your state to illustrate your case.

Consider how these segments can improve their relationships with one another and how they can combine their services in order to be more marketable in your home state.

Determine the likely consequences of the introduction of gaming entertainment into your state, or if your state already allows gaming, the impact of significant economic expansion of the segment upon other segments of the hospitality industry.

Sample Solution

Hospitality and Tourism Industry Challenges

Becoming successful in the restaurant industry is difficult but staying ahead or restaurant operational challenges is even harder. Possible challenges to the restaurant industry include: managing complex, rotating inventory; health department regulations and requirements; competitive issues; adjusting to rising minimum wages around the country; and demographic and geographical issues. Restaurant owners, operators, and managers have plenty of tough operational challenges in restaurants to face, but proactively addressing these challenges will allow restauranteurs to face them with confidence. If you would like to easily track your inventory and labor costs to gain insight into your operations, consider a comprehensive, restaurant management solution that incorporates both restaurant accounting software and operations software.

by aligning strategies. All of the above was synthesised by Dean Amory in 2014 where he states that leadership equals influence therefore factual leaders are the ones who have the most influence on others. Even though the perception of leadership changes over time, it is understood and agreed that leadership involves influencing others by motivating them to achieve set goals or visions.

Different leadership theories can assist in establishing features of a good leader. Equally to definitions of leadership, these theories evolve over time as there are many external and internal factors influencing those changes.

Derived from Aristotelian philosophy, historian Thomas Carlyle drew a ‘Great Man’ theory based on the fact that great leaders do not acquire or learn their leadership skills, instead they are born with them (Forsyth D., 2009). According to Marquis and Huston (2009) this theory was a base to other theories until 1940s, it also confirms that equally as some individuals are born to lead others, some are simply born to be led. In order to establish and understand traits of great leaders the study of the most followed leaders, both in historical and current context, needs to be carried out. Carlyle in his work ‘On heroes, hero worship and the heroic in history’ (1888) links great men such as Mahomet, Shakespeare or Napoleon to concept of hero. What is more, he produces that history of the world is nothing else than ‘biography of great men’. Stogdill R. & Bass B (1990) add John F. Kennedy and Martin Luther King to the great leaders list. According to Daft R. (2007) great leaders has always been thought of as men and were in possession of ‘natural abilities of power and influence’. A great man was often found in organisations, military, governments or social movements and visualised as a person who had the ability to influence others to follow him/her. It is recommended that great men have high level of intuition, judgment skills, charisma and personality which cannot be learnt from books or training (Tulsian C., 2009).

According to Tulsian the greatest criticisms of the Great Man Theory include that it has not been scientifically proven and is nothing more than a speculation. Another criticism is that the theory should not be gender defined therefore, as explained by Karen O’Connor in 2010, a Great Woman Theory was created as a counter -response to the issue. It is explained further that women expose higher level of ‘emotional intelligence’ than men which is understood as a

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