Lifespan management

 

 

imagine you are a manager at a lifespan management facility. A friend of yours is interested in working in lifespan management, and he or she wants to know what your job entails.

Write a 700- to 1,050-word email to your friend that explains your role as a manager in which you include:

Roles and responsibilities of a manager in lifespan management
Include various management positions and the differences between each one.
Elements of management
Planning, organizing, leading, and controlling
Professional associations, conferences, and resources to help those looking to be managers in lifespan management.

 

 

 

 

 

Sample Solution

Lifespan management

Hospitals, clinics and other health care facilities provide patient services through doctors, nurses, diagnostic technicians and other medical staff. However, to make a profit, provide quality services and survive as a business, hospitals must also handle administrative tasks, such as budgeting, human resources and maintaining supplies. Health care or medical services managers oversee these profit-making tasks. Managers determine salaries, assign work schedules, and train staff, ensuring that they work well with existing staff. They may promote employees to supervisory or department head positions. Managers need excellent leadership skills to motivate their employees as well as good interpersonal abilities.

While exploiting at the outset on non-linguistic substances, semiology is requisite, to explore language in its path, not only as a theory, but also as unit, relay or signified. Semiology is perhaps doomed to be assimilated into a trans-linguistics, the materials of which may be myth, narrative, journalism, or on the other hand objects of modernization, in so far as they are spoken. On this note, the Roland Barthes (1964) came up with distinctive and widely acceptable elements of Semiology. They are;  Language and speech  Signified and signifier  Syntagm and systems  Denotation and connotation Language and Speech Barthes (1964) enforced the concepts of language, or the part of the Semiological system which is consented upon by society, and speech, or the individual choice of symbols, to Semiological systems. The application of these concepts can be supplied to the Semiological study of the food system. According to Barthes (1964), someone is free to create his/her own menu, using personal choices in food mixtures, and this will become their speech or message. This is done with the overall national and social structures of the language of food mind. Barthes (1964) then spread on Saussure’s terms, by explaining that language is not really socially determined by the masses, but is sometimes decided by a certain minute group of persons, somewhat changing the correlation of language and speech. Barthes (1964) exact that a Semiological system can importantly exist in which there is language, but little or no speech. In this case, Barthes (1964) was of the believe that a third element called matter, which would provide signification would need to be added to the language/speech system. Signifier and Signified

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