Patient Preferences and Decision Making

 

Changes in culture and technology have resulted in patient populations that are often well informed and educated, even before consulting or considering a healthcare need delivered by a health professional. Fueled by this, health professionals are increasingly involving patients in treatment decisions. However, this often comes with challenges, as illnesses and treatments can become complex.

What has your experience been with patient involvement in treatment or healthcare decisions?
In this topic, you will share your experiences and consider the impact of patient involvement (or lack of involvement). You will also consider the use of a patient decision aid to inform best practices for patient care and healthcare decision making.

To Prepare:
• Review the Resources and reflect on a time when you experienced a patient being brought into (or not being brought into) a decision regarding their treatment plan.
• Review the Ottawa Hospital Research Institute’s Decision Aids Inventory at https://decisionaid.ohri.ca/.
o Choose “For Specific Conditions,” then Browse an alphabetical listing of decision aids by health topic.
Write a description of the situation you experienced and explain how incorporating or not incorporating patient preferences and values impacted the outcome of their treatment plan. Be specific and provide examples.
Then, explain how including patient preferences and values might impact the trajectory of the situation and how these were reflected in the treatment plan.

Finally, explain the value of the patient decision aid you selected and how it might contribute to effective decision making, both in general and in the experience you described. Describe how you might use this decision aid inventory in your professional practice or personal life.

 

Sample Solution

the emotions of the mass population, for many articles––including this article–– entailed the killings of women, children, and hospitals. This quote reveals the pathos used to sway the general population into fostering negative emotions towards the Germans.

On July 15, 1918 the Anaconda Standard reported recent changes regarding Anti-German sentiment. This article talks of the change of the name “sauerkraut” to “liberty cabbage” due to its German connection. They wrote:

When its previous alias is overlooked or not recollected, the combination of cabbage and sourness is relished and served as a great American dish called “liberty cabbage.” It is only when the name sauerkraut is remembered that the dish is shunned and banished from the tables of the patriotic and quasi-patriotic.

This quote is significant because it shows how Anti-German sentiment affected more than the German-American population in the United States. In the name of patriotism, musicians no longer played Bach and Beethoven, and schools stopped teaching the German language. Americans renamed sauerkraut “liberty cabbage”; dachshunds “liberty hounds”; and German measles “liberty measles.” CITATION Cincinnati, with its large German American population, even removed pretzels from the free lunch counters in saloons. CITATION This quote shows the extent of anti-German sentiment in the twentieth century society and how it strayed from simply the political atmosphere of the war. Furthermore, there seems to be a critical tone of the writer. It almost calls out the irony of eating liberty cabbage and rejecting sauerkraut simply because of its name. The writer’s choice to write “quasi-patriotic” questions the authenticity of Americans’ patriotism and mocks their childlike behaviors. We see a lesser-biased side of new

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