THE PROCESS OF TERMINATION

Using the social work literature, talk about the concept of the termination process.
•Why is termination such an important part of social work? Why can’t we just say, “so long” and move on? Discuss the process of termination as it relates to your current field placement and the clients you serve (Royal Care (https://www.royalcare.nyc) patents from the Social Work perspective).
•How will termination at your field placement and with your clients affect you? How do you relate to ending/termination in other areas of your life? Apply this to the social work knowledge related to conscious use of self and self-awareness.
•Select a client/case from your current caseload (or one with whom you have already terminated). Remember, a case can be an individual, a family, a couple, a group, or a community. Keep in mind that a case can be an individual, a family, a couple, a group, or a community and need not be a client/case that you see weekly, but one with whom you have repeated contact.
•What are the factors that led up to this termination? Is/was this a planned or unplanned termination?
•How did you introduce termination to the client/case? Were the responses/reactions what you anticipated? Discuss both yours and the client’s response to termination. What concerns do you have for the client regarding termination?
•How do you think issues of intersectionality, ie. gender, culture, and socioeconomic status, sexual orientation, age, and religion affect the termination process? How would you appraise your client’s access to and use of needed services?
•What specific social work skills are necessary for a successful termination? What are some of the common pitfalls social workers often fall into around termination?
•Include a part of a process recording where you talk to a client about saying goodbye and ending your working relationship. What skills are evident in this process recording? What is your self-assessment of your work in this particular area of termination? What could you have done differently?

Sample Solution

THE PROCESS OF TERMINATION

Social workers` therapeutic relationships with their clients eventually come to an end. Social workers should assess a client`s ongoing treatment needs prior to initiating termination. Termination is the conclusion of the social worker-client intervention process; a systematic procedure for disengaging the working relationship (The NASW Social Work Dictionary). It occurs when goals are reached, when the specified time for working has ended, or when the client is no longer interested in continuing. Addressing the termination of treatment is an important phase of the therapeutic process. Proper documentation of the termination of the therapeutic relationship with the client will provide support for the social workers` effort to meet the clients` needs as treatment ends.

cigarettes, matches, gum, and a energy drink beverage powder. The Breakfast ration was a ration designed for what people would usually eat during the 1940’s in America. It contained Veal, Chopped Eggs and Ham, Biscuits, Dextrose, malted milk Tablets, dried fruit bar, oatmeal/cereal, water purification Tablets so the soldiers can drink the water that is stagnant, gum, and cigarettes. The other type of ration was the Supper Ration which provided about 2,830-3,000 calories for a single soldier. Inside the Supper ration was canned sausage, a random choice of pork-carrots or apples, beef and pork meal, biscuits, chocolate bar, tropical bar, toilet paper, cigarettes, gum and bouillon powder. Another type of ration from WWII was the “D-Ration” or the “Emergency Ration” which was a ration that contained a single high protein chocolate bar which could withstand extremely high heat. The last ration for WWII was the “Mountain Ration” which was designed for soldiers that were ski instructors, forest rangers, or experienced alpine travelers who were able to trudge through the mountains and rough areas. It supplied about 4,800 kilocalories per soldier per day. It contained biscuits, butter substitution, cereal, cigarettes, corned beef, dehydrated baked beans, dehydrated cheese, dehydrated potatoes, dehydrated soup, D-Ration bars(high protein chocolate bars), fruit bars, sugar/salt, gum, hard candy, lemon juice powdered drink, pork/sausage meat dish, milk, precooked rice, coffee, tea and toilet paper. This ration pack was very bulky, and the soldiers needed all of this food to survive through the mountains. During WWII the soldiers fought in all different areas and different types of regions such as the the mountains or fighting in tropical islands of Japan. It was a world war so the soldiers need certain types of food to sustain them through the terrains they need to get through.

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