Which Additives May Have Side Effects?

Describe the Use of Food Additives & Their Advantages/Possible Disadvantages

Salt and sugar have been used as additives in foods for many centuries. Both preserve and add flavor to foods. Both have some possible side effects. Salt can cause high blood pressure in those who are sodium-sensitive; sugar can cause dental decay and possible overweight.

Research three food additives. (Salt and sugar have already been explained, so you need to find three others.) Our textbook, 3rd ed. talks about additives on pages 60 -61 pages 48 – 49 (4th ed).
Explain why each of these 3 additives are used in food.
What are some possible concerns are about their use?

Sample Solution

Plan of Question: Asking of inquiry is another significant development in the logical technique for request. Question attempts to look for clarifications why certain things are going on. For example; “For what reason is it down-pouring here and in the opposite side it isn’t sprinkling?” questions can in like manner be dubious. For example: “In what limit would I have the option to find the remedy for HIV disease?” In utilizing the logical technique to secure information some of the time realizing a decent inquiry can be exceptionally dangerous and upsets the aftereffect of the request.

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Investigation: This is a cautious understanding and clarification of any outcome gets in an examination. The investigation shows the quality and the shortcoming of result and chooses what step ought to be taken straightaway.

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