March 20, 2023
Compared to other people around the world, most people can see that Americans are larger, particularly in body weight. What are some of the causes […]
March 20, 2023
In the United States, the federal minimum wage is $7.25 an hour, which means this is the lowest possible salary allowed by law. It has not […]
March 21, 2023
Summarize in 2-3 paragraphs Chapters 8-10 (185-232) that mark the author’s journey from the second part of her investigation into America’s food industry, selling, […]
March 21, 2023
Tracie McMillan applies to many Applebee’s restaurants all around New York City, and gets a job as expeditor at the Brooklyn location in Ch. 9. […]
March 21, 2023
What is Applebee’s appeal that makes it an immensely successful and profitable restaurant franchise, with over 2008 restaurants by 2012? What does it do well […]
March 21, 2023
Why, based on the author’s research, do so many middle to low-income earners dine at Applebee’s when they can rarely or barely afford to, and […]
March 21, 2023
As a “Kitchen Spy” in Ch. 9, what are some disappointing discoveries that McMillan makes about the food system at her work, which is the same […]
March 21, 2023
What are some reasons that our undercover reporter/Applebee’s employee gives for finding her work gratifying as an Applebee’s expeditor in Ch. 9, or food preparer […]
